Phone bookings: +44 (0)1935 317 555/ Please note we can only accept single household or support bubble bookings indoors. Alcohol can only be consumed with a substantial meal. For our Covid-19 dining policy please click here

Threesome and beer
Crown Prince squash salad
Deer hotpot
Bellhair Haye Farm bangers
website sea buckthorn
Panfried turbot
Wood pigeon salad
Roast beef no gravy

Responsibly produced, carefully sourced & simply served

Mark's menus use only the best of British seasonal produce. Our drinks list champions local producers including Bacchus and sparkling wines from Devon.

Please note the menu changes regularly and these are sample menus. As we are in Tier Two, a meal must be ordered if you wish to drink alcohol.