Book a table
Phone bookings: +44 (0)1935 317 555/ We will require a £10 per person deposit for bookings of 8 or more guests / Bookings for 11 or more can be accommodated in The Fox Room as a private dining room and a minimum spend applies / For our Covid-19 dining policy please click here
Book a room
If you fancy learning a top tip or two from Mark while he cooks a meal for you in his own home, carry on reading
Mark’s Kitchen Tables are like no other dining experience and an ideal gift for foodie friends or relatives, a treat for yourself, or even an annual celebration for some of our returning guests. Join Mark in his Charmouth home for an afternoon of great food, flowing wine and plenty of conversation. Pull up a seat at Mark’s stunning kitchen island as he talks about local producers, his life in food, foraging and, it goes without saying, a fishing tale or two.
Hix at home
Enjoy some of the best local seasonal produce, cooked by Mark, and take in the breath-taking views of Charmouth beach and the Dorset coastline.
Each guest will enjoy a drink on arrival, lunch or dinner with wine, a signed cookbook, recipes brochure and a goody bag of local produce.
All guests will be asked to show proof of a negative lateral flow test, which should be taken the day of the event.
Price is £225 per person.
Monday 17th January 12-3pm
Monday 28th February 6.30-9.30pm
Monday 21st March 12-3 pm
Monday 4th April 6.30-9.30pm – NEW DATE
Monday 25th April 6.30-9.30pm – FULL
Monday 16th May – 12-3pm – 1 Place available
Monday 23rd May – 6.30pm – 9.30pm – NEW DATE
Monday 20th June 6.30-9.30pm
Monday 18th July 12-3pm
Autumn dates will be added in the new year. Private events are also available for up to 8 people.
If you would like Mark to cater for you at a private residence, drop us a line!