Phone bookings: +44 (0)1935 317 555/ We will require a £10 per person deposit for bookings of 8 or more guests / Bookings for 11 or more can be accommodated in The Fox Room as a private dining room and a minimum spend applies / For our Covid-19 dining policy please click here
If you fancy learning a top tip or two from Mark while he cooks a 4 course meal for you in his own home, carry on reading
Mark’s Kitchen Tables are like no other dining experience and an ideal gift for foodie friends or relatives, a treat for yourself, or even an annual celebration for some of our returning guests. Join Mark in his Charmouth home for an afternoon of great food, flowing wine and plenty of conversation. Pull up a seat at Mark’s stunning kitchen island as he talks about local producers, his life in food, foraging and, it goes without saying, a fishing tale or two.
Hix at home
Enjoy some of the best local seasonal produce, cooked by Mark, and take in the breath-taking views of Charmouth beach and the Dorset coastline.
Each guest will enjoy a drink on arrival, four courses with wine, a signed cookbook, recipes brochure and a goody bag of local produce.
Price is £195 per person.
New Dates added!
Our remaining Kitchen Table Dates for 2021 are:
October 4th 12-3pm – 2 places available
November 22nd– 6.30pm – 9.30pm 1 – Place available
November 29th – 12pm – 3pm 1 – Place available
December 6th – 6.30pm- 9.30pm – 8 places available
December 13th – 6.30pm- 9.30pm – 8 places available
If you would like to be the first to hear of 2022 dates please sign up to our newsletter. We will announce dates in October.