Book a table

Phone bookings: +44 (0)1935 317 555/ We will require a £10 per person deposit for bookings of 8 or more guests / Bookings for 11 or more can be accommodated in The Fox Room as a private dining room and a minimum spend applies / For our Covid-19 dining policy please click here

Book a room

£65 menu

Wednesday 6th April 7pm

john wright
£65 menu

Wednesday 6th April 7pm

Sea radish
£65 menu

Wednesday 6th April 7pm

Wild fennel flowers

And as we enter spring, we welcome John Wright, mushroom hunter, renowned forager and author of numerous River Cottage books. What John doesn’t know about foraging simply isn’t worth knowing. The absolute oracle on wild food, his fascinating stories will have you engaged for the whole evening, while trying new ingredients on our wild food menu.

Limited availability

Book online

Bookings will be taken on a first-come first-served basis. If we have availability we will contact you to book your table and send you a secure link to pay within 48 hours. Once this is paid and confirmed, the tickets are non-refundable unless we are able to refill your place with any guests on the wait list. We will also ask for dietary requirements once your place is confirmed. Any drinks ordered over and above the drinks on the pairing menu will be charged at the current menu price plus 12.5% service charge.